Obesity

A Review of Plant-Based Diets for Obesity Management

Endocr PractPublished Literature review

Authors' conclusion

PBDs result in significant weight loss and improve metabolic outcomes. PBDs offer a sustainable approach to long-term weight loss maintenance. Health care providers should encourage open discussions with their patients regarding their dietary habits to assist them in setting feasible lifestyle goals and consider shared medical appointments to support patients in transitioning to PBDs.

Study context

Population
Patients who are overweight or obese27 trials
Comparison
Plant-based diet for obesity
Outcome
Weight loss
Methodological detailsSearch of PubMed and Scopus
  • Search of PubMed and Scopus

Main finding

As reported in the abstract

Weight loss in intervention trials

Trials showing significant increase in weight loss or decrease in weight with intervention

75%

Average weight change (range −1.8 to −12.1 kg)

−5.0 kg

Further findings

Other outcomes in intervention trials

Energy intake
−420 Kcal/d
Systolic blood pressure
−3.78 mmHg
FPG
−2.0 mmol/L
HbA1c
−0.5%, −3.4 mmol/L
Total cholesterol
−0.40 mmol/L
LDL
−0.38 mmol/L
TG
+0.13 mmol/L
Fiber intake
+10.8 g/d

Meta-analyses (9168 participants, 61 trials)

Average weight loss (range −2.02 kg to −4.1 kg)
−2.9 kg
BMI reduction and improvements in HbA1c, LDL and total cholesterol

Original publication

A Review of Plant-Based Diets for Obesity Management. Endocr Pract. Published 8 May 2024. doi:10.1016/j.eprac.2024.04.020

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