Non‐Nutritive Sweeteners Intake and Its Association With Sugars Intake Among Chilean Toddlers

Pediatr ObesPublished Cross-sectional study

Authors' conclusion

In conclusion, we found a high prevalence of NNS intake among 3-year-old children, with sucralose being the most frequently consumed. NNS intake was not associated with lower sugars consumption.

Study context

Population
Chilean toddlers aged 3 years, participants of the Chilean Infant Nutrition Randomised Controlled Trial; 50% girls50% girls
Participants
450 participants
Outcome
NNS intake (sucralose, acesulfame-K, aspartame, steviol glycosides, saccharin and cyclamate) and its individual association with dietary total sugars
Follow-up
3 years of age
Methodological detailssingle 24-h recall, participants of the Chilean Infant Nutrition Randomised Controlled Trial
  • Single 24-h recall
  • Participants of the Chilean Infant Nutrition Randomised Controlled Trial

Main finding

As reported in the abstract

NNS intake
Consumed at least one non-nutritive sweeteners (NNS)
76%
Sucralose
63%
Acesulfame-K
35%
Aspartame
32%
Steviol
27%
Saccharin
< 1%
Cyclamate
< 1%

Observational data: associations, not effects.

Further findings

Mean total energy intake
1006 ± 351 kcal/day
Share of calories from total sugars
27%

Original publication

Non‐Nutritive Sweeteners Intake and Its Association With Sugars Intake Among Chilean Toddlers. Pediatr Obes. Published 13 July 2025. doi:10.1111/ijpo.70036

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