Gestational diabetes & diabetes in pregnancy

Influence of Maternal Glycemia on Breast Milk Composition and Volume Ingested by Infants of Mothers With Type 1 Diabetes

Diabetes CarePublished Observational study

Authors' conclusion

Maternal glucose is associated with breast milk glucose and fructose in women with T1D but not with volume of breast milk consumed.

Study context

Population
Breastfeeding mothers with T1D (maternal CGM data) and women without T1D47 milk samples (T1D)
Participants
11 vs 5
Exposure
Mothers with T1D vs without T1D
  • T1Dn = 11
  • Without T1Dn = 5reference
Outcome
Relationships between maternal glucose and breast milk composition and volume ingested by infants

Main finding

As reported in the abstract

  • Maternal glucose correlated with breast milk glucose and fructose
  • No correlation with lactose, protein, fatty acids, leptin, or volume consumed

Observational data: associations, not effects.

Further findings

Breast milk glucose

Breast milk leptin

  • Breast milk glucose: higher in women with T1D
  • Breast milk leptin: higher in women with T1D

Breast milk leptin vs volume consumed

Correlation
r = 0.394; P = 0.008

Original publication

Influence of Maternal Glycemia on Breast Milk Composition and Volume Ingested by Infants of Mothers With Type 1 Diabetes. Diabetes Care. Published 15 April 2025. doi:10.2337/dc25-0096

Composed by AI from the published abstract and checked against it. How Briefs are made →

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