Effects of the Dietary Approaches to Stop Hypertension for Diabetes (DASH4D) Diet on Biomarkers of Glycemia in Adults With Type 2 Diabetes: A Secondary Analysis of the DASH4D Randomized Clinical Trial
Study context
- Population
- Adults with T2D; mean age 67 years, 65% female, 87% Black adultscrossover
- Participants
- 101 adults
- Comparison
- DASH4D diet vs comparison diet
- DASH4Dn = 101
- Comparison dietn = 101reference
- Primary endpoint
- Effect of DASH4D vs comparison diet on biomarkers of glycemia: fructosamine, fasting glucose and HbA1c
- Follow-up
- End of each 5-week feeding period
Methodological detailscontrolled feeding trial, crossover (four diets in random order), higher and lower sodium, modified intention-to-treat
- Controlled feeding trial
- Crossover (four diets in random order)
- Higher and lower sodium
- Modified intention-to-treat
Primary result
As reported in the abstract
End-of-period fructosamine, fasting glucose and HbA1c · end of 5-week feeding period
Adjusted difference
−5.6 μmol/L
P = 0.002
fructosamine
Adjusted difference
−4.5 mg/dL
P = 0.02
fasting glucose
Adjusted difference
−0.09 percentage points
P = 0.04
HbA1c
Original publication
Effects of the DASH4D Diet on Biomarkers of Glycemia in Adults With Type 2 Diabetes: A Secondary Analysis of the DASH4D Randomized Clinical Trial. Diabetes Care. Published 28 August 2026. doi:10.
Composed by AI from the published abstract and checked against it. How Briefs are made →