Evidence-based European recommendations for the dietary management of diabetes
Methodological detailsGRADE approach, commissioned systematic reviews and meta-analyses
- GRADE approach
- Commissioned systematic reviews and meta-analyses
Recommendations
As issued by the authors
Consume minimally processed plant foods: whole grains, vegetables, whole fruit, legumes, nuts, seeds and non-hydrogenated non-tropical vegetable oils
Minimise consumption of red and processed meats, sodium, sugar-sweetened beverages and refined grains
Original publication
Evidence-based European recommendations for the dietary management of diabetes. Diabetologia. Published 17 April 2023. doi:10.
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