Type 2 & other diabetes

Diet, Gut Microbiota, and Histidine Metabolism Toward Imidazole Propionate Production in Relation to Type 2 Diabetes

Diabetes CarePublished Prospective cohort study

Authors' conclusion

This study suggested an unfavorable relationship between histidine metabolism toward ImP production, potentially regulated by dietary intake and gut microbiota, and risk of T2D in U.S. Hispanic/Latino people.

Study context

Population
U.S. Hispanic/Latino people, Hispanic Community Health Study/Study of Latinos; baseline 2008–2011
Participants
4,632 people
Exposure
Highest vs lowest tertiles of serum imidazole propionate (ImP), histidine and ImP-to-histidine ratio
Outcome
Incident T2D
Follow-up
∼12 years
Methodological detailscross-sectional and prospective analyses, gut microbiota subsample
  • Cross-sectional and prospective analyses
  • Gut microbiota subsample

Main finding

As reported in the abstract

Estimate (95% CI)
Highest tertilevs Lowest tertile
HR (serum ImP) 1.17(1.00–1.36)
Highest tertilevs Lowest tertile
HR (ImP-to-histidine ratio) 1.33(1.14–1.55)
Histidineinversely associated
HR (histidine) 0.75(0.64–0.86)

Observational data: associations, not effects.

Further findings

OutcomeP value
Histidine intake with serum ImP and ImP-to-histidine ratio by ImP-associated gut microbiota scoreHigh ImP-associated gut microbiota scoreP = 0.03 for interaction
Histidine intake with serum ImP and ImP-to-histidine ratio by ImP-associated gut microbiota scoreHigh ImP-associated gut microbiota scoreP = 0.02 for interaction

Dietary intake and serum ImP · baseline

Higher fiber intake associated with lower serum ImP and ImP-to-histidine ratio
Histidine intake not associated with serum ImP in the overall sample

Gut microbial species associated with serum ImP · follow-up visit (2016-2018)

Bacterial species associated with serum ImP
53
Putative ImP producers among them
19
  • Subsample with gut microbiota data

Histidine intake with serum ImP and ImP-to-histidine ratio by ImP-associated gut microbiota score

Histidine intake positively associated with serum ImP and ImP-to-histidine ratio only with high ImP-associated gut microbiota score

Mediation of fiber intake associations by ImP-associated gut microbiota

Proportion mediated, serum ImP
31.4%
Proportion mediated, ImP-to-histidine ratio
19.8%

Original publication

Diet, Gut Microbiota, and Histidine Metabolism Toward Imidazole Propionate Production in Relation to Type 2 Diabetes. Diabetes Care. Published 9 May 2025. doi:10.2337/dc24-2816

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