Type 2 & other diabetes

Association between circulating levels of unsaturated fatty acids and risk for prediabetes in the NHANES 2003–2004 and 2011–2012

Diabetes Res Clin PractPublished Cross-sectional study

Authors' conclusion

Some serum n-3 PUFAs are positively associated with prediabetes, several serum n-6 PUFAs are inversely associated with prediabetes. Regulating individual serum USFA levels may help prevent prediabetes, thereby providing evidence for clinical and nutritional practices.

Study context

Population
Participants of the National Health and Nutrition Examination Survey 2003–2004 and 2011–2012
Participants
3,575 participants
Exposure
Serum levels of PUFAs and MUFAs and prediabetes risk
Outcome
Prediabetes risk
Methodological detailsNHANES 2003–2004 and 2011–2012, weighted proportional and multivariate logistic regression, adjusted for potential confounders
  • NHANES 2003–2004 and 2011–2012
  • Weighted proportional and multivariate logistic regression
  • Adjusted for potential confounders

Main finding

As reported in the abstract

Prediabetes risk by serum unsaturated fatty acid levels
Estimate (95% CI)P value
EPA (20:5 n3)PUFA; increased prediabetes risk
OR 1.878(1.177–2.996)
P = 0.002for trend
GLA (18:3 n6)PUFA; increased prediabetes risk
OR 1.702(1.140–2.541)
P = 0.016for trend
PA (16:1 n7)MUFA
OR in quintile5 1.780(1.056–3.001)
P = 0.003for trend
EA (20:1 n9)MUFA
OR in quintile5 0.587(0.347–0.994)
P = 0.010for trend

Observational data: associations, not effects.

Further findings

Nonlinear association with prediabetes risk

Serum EPA (20:5 n3) and EA (20:1 n-9) were nonlinearly associated with prediabetes risk

Original publication

Association between circulating levels of unsaturated fatty acids and risk for prediabetes in the NHANES 2003–2004 and 2011–2012. Diabetes Res Clin Pract. Published 3 June 2024. doi:10.1016/j.diabres.2024.111728

Composed by AI from the published abstract and checked against it. How Briefs are made →

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