Type 2 & other diabetes

Impact of metformin and Dysosmobacter welbionis on diet-induced obesity and diabetes: from clinical observation to preclinical intervention

DiabetologiaPublished Secondary analysis of the Food4Gut randomised trial with in vitro and mouse studies

Authors' conclusion

D. welbionis abundance is influenced by metformin treatment and associated with prebiotic response, liver health and glucose metabolism in humans with obesity and diabetes. This study suggests that D. welbionis may play a role in metabolic health and warrants further investigation.

Study context

Population
Humans with obesity and T2D in the Food4Gut trial; mice with diet-induced obesity
Participants
106 participants
Comparison
Metformin-treated vs untreated participants; prebiotic vs control; in mice, D. welbionis J115T and metformin alone or combined
Methodological detailsprebiotic intervention stratified by metformin treatment, quantitative PCR, in vitro growth study, in vivo mouse study
  • Prebiotic intervention stratified by metformin treatment
  • Quantitative PCR
  • In vitro growth study
  • In vivo mouse study

Primary result

As reported in the abstract

D. welbionis abundance
  • D. welbionis abundance unaffected by prebiotic treatment
  • D. welbionis abundance significantly higher in metformin-treated participants
  • Prebiotic responders had higher baseline D. welbionis levels than non-responders
  • D. welbionis negatively correlated with AST, ALT and fasting blood glucose

Further findings

In vitro effect of metformin on D. welbionis growth

Metformin had no direct effect on D. welbionis growth

Metabolic variables in mice

D. welbionis J115T reduced body weight gain and liver weight and improved glucose tolerance to a better level than metformin
No synergistic effects of D. welbionis J115T with metformin

Original publication

Impact of metformin and Dysosmobacter welbionis on diet-induced obesity and diabetes: from clinical observation to preclinical intervention. Diabetologia. Published 28 October 2023. doi:10.1007/s00125-023-06032-0

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